Recipes

  • Recipes

    Vegan-Black Eyed Pea Chili

    If you’re from the South you know you HAVE to eat black eyed peas on New Years Day! I wanted to take a stab at a fresh twist to a deep rooted tradition. Since…

  • Recipes

    Vegan Stuffed Bell Peppers

    This recipe was inspired by Thug Kitchen’s Basmati Stuffed Grilled Peppers. I love this recipe for 2 reasons: It can be served year round and it only takes about 45 minutes, including prep…

  • Recipes

    Vegan Buffalo Cauliflower

    This recipe is super easy and delicious. It can be served as an appetizer with ranch dipping sauce during a big game or for dinner over quinoa.  Vegan Buffalo Cauliflower will soon be…

  • Recipes

    Vegan Chocolate Cake

    I was in need of a dessert for Passover Seder when I stumbled upon Minimalist Baker's 1 Bowl Chocolate Hazelnut Cake. I made a couple minor adjustments; baking two separate one layer cakes and utilizing…

  • Recipes

    Spicy Eggplant Tacos

    Here’s a recipe that is sure to be a hit on Cinco de Mayo, Meatless Monday, or Taco Tuesday; Spicy Eggplant Tacos. Ingredients: 2 Eggplants- sliced 1/4 inch thick lengthwise 2 cups Pecan…

  • Recipes

    Black Bean & Eggplant Tacos

    I was recently introduced to eggplant. Not that I did not know it existed before, but I was completely unaware of how nutritious it is. For the past month I have been chopping…

  • Recipes

    Vegan Spicy Stuffed Shells

    I cannot seem to keep my love for pasta at bay, so rather deprive myself I enjoy creating new healthier alternatives. These vegan spicy stuffed shells were a hit for meatless Mondays at…