• A muffin on a white place on top of a wood table.

    Vegan Banana Muffins

    There is something about this time of year, the time change and cool weather, that makes me want to bake all the yummy food. Usually I have to modify recipes to make them…

  • A burger with lettuce, tomato, and cheese on a dark cutting board.

    Black bean Burger

    Black beans, not something I would eat before I went vegan but they have quickly become a staple in my diet. I love the butternut squash and black bean enchilada AND this black…

  • Cauliflower being help up by a hand with white background

    Cauliflower Wings

    With the Holiday weekend right around the corner snacking is inevitable; but there's a healthier way to satisfy those muchies! My favorite, Cauliflower Wings! They are quick, simple, and delicious.

  • Light brown coffee smoothie in a short clear glass with a brown paper straw on a white plate.

    Breakfast Coffee

    If you're like me starting your morning (or even afternoon post-workout) with a cup of coffee is part of your routine. This quick and simple Breakfast Coffee recipe makes it easy to get…

  • Chopped broccoli in a light blue bowl on a wood cutting board.

    Bang Bang Broccoli

    Broccoli has a lot of protein packed into a bite size, low calorie veggie. But many of us (myself included) don't really know what to do with it. I found this recipe for…

  • a red bell pepper with a green bell pepper on each side in a glass dish.

    Stuffed Peppers

    Another Tex Mex recipe comin' at ya; Stuffed Peppers! I love this recipe because honestly you can put whatever you want (or have) into peppers and it comes out delic.

  • 4 different sized jars with (dry) grain stored.

    Quinoa Bowls

    Quick, simple, comfort food. Who doesn't love the sound of that? Quinoa Bowls are all the rage but you may be wondering what to put in them. I usually use whatever I have…

  • Carrot and zucchini zoodles

    Zoodles & Avocado Alfredo

    I think we're all looking for a way to get more vegetables in our diet (and maybe less carbs). 😬 A few years ago I discovered ZOODLES! Here's a great Zoodle & Avocado…

  • plates filled with ingredients for tacos (tortillas, salsa, bell peppers, corn, etc.)

    Black Bean Enchiladas

    My absolute favorite food is TexMex. I love everything from burritos too tacos. But being Vegan complicated that love affair slightly. I have been making my favorite at home dish for the past…

  • salad and olive oil on wooden table outside.

    Buttery Green Beans

    Is anyone else struggling with new veggie recipes during quarantine?🙋🏼‍♀️ Austin and I tweaked a traditional green bean recipe and present you with buttery green beans. 😮